This is a perfect breakfast and dessert – it’s clean on the palate, is gluten free, uses simple ingredients and tastes SO GOOD! Easily made vegan by using maple syrup, it’s a recipe you can experiment with, a dessert your kids will love.
The post Delicious Chickpea Chocolate Chip Mug Cake… literally a hug in a mug! appeared first on Passionate About Baking.